Rioja Vineyard & Cellar Tour with Traditional Lunch

Immerse yourself in the winemaking tradition of La Rioja with a private, expert-guided tour through the spectacular vineyards and ancient tunnels of Bodegas Amézola de la Mora in Torremontalbo. You'll learn about the intricate process of wine production, from grape to glass. The experience culminates with a traditional 'jornalero' lunch, mirroring the meals enjoyed by vineyard workers, served right among the vines. Picture a spread of Iberian cured meats, Spanish omelette, duck micuit, cured Cameros cheese, and a fresh garden salad, all accompanied by village bread and, of course, their exquisite Crianza wine. This two-hour journey offers a sensory dive into the landscape and community that define Rioja Alavesa, a true taste of the land.