Guided Cultural and Gastronomic Tour in Sirviella, Onís (Asturias)

Context Sirviella is a rural village in the municipality of Onís, in the region of Asturias, preserving traditional architecture with granaries, grain stores, and stone ovens. Located 14 km from Cangas de Onís, it lies in a scenic landscape of meadows and small farms near the Picos de Europa. The route gently ascends along rural paths, covering a total distance of 1 km.

The experience You’ll begin with a guided walk through the village, observing homes with covered walkways and traditional structures. The wind carries the scent of fresh grass as you visit a farm housing native breeds such as the xalda sheep and asturcón goat, where you can touch and learn about them. Next, in a traditional shepherd’s hut, you’ll discover the artisanal production of Gamonéu cheese. The route continues to a traditional cider press house, where you’ll learn about the cider-making process and enjoy a tasting of fresh, fruity-scented cider. The tour concludes with a typical Asturian spicha meal, featuring dishes like tortos, choricines cooked in cider, and morcilla.

For whom This activity is ideal for families with children aged 4 and up, lovers of Asturian culture and cuisine, and people with normal mobility who can walk 1 km on rural terrain. It is not suitable for people with reduced mobility or those who avoid animal products or cider.

Local context Sirviella preserves rural traditions such as transhumance and the handmade production of cheese and cider. The local community shares its heritage with respect, offering insight into daily life in a landscape that blends nature and traditional Asturian culture.