Winery Tour with Tasting and Appetizer in Tenerife

Context The winery tour with tasting and appetizer in Tenerife takes place at Bodegas Monje, a family-run winery with a tradition dating back to 1750, located in El Sauzal, within the Acentejo region. This northern part of Tenerife is renowned for its wine production and features over 12 hectares of certified organic vineyards. The rural landscape offers sweeping views of Mount Teide, creating a natural backdrop that enhances the sensory experience.

The Experience During the guided tour, you’ll walk through the certified organic vineyards as your guide explains the grape varieties grown and the winemaking process. You’ll then explore the winery’s facilities and learn about their traditional and sustainable production methods. The tasting includes four Canarian wines—such as Dragoblanco and Hollera—paired with four creamy, traditional cheeses from the Canary Islands. The rich aroma of the wines blends with the smooth texture of the cheeses, all set against the natural sounds of wind and the surrounding countryside.

For Whom This activity is ideal for adults over 18 who enjoy wine tourism and local gastronomy, seeking a cultural and sensory experience in a rural setting. It requires minimal physical effort, mainly walking, and is not suitable for visitors with limited mobility or minors.

Local Context Bodegas Monje embodies the Canarian viticultural tradition, combining ancestral winemaking techniques with certified organic farming. The Acentejo region maintains a strong agricultural community that preserves both cultural heritage and natural landscapes, integrating wine production with local identity and the iconic scenery of Mount Teide.