Historic Gastronomic Tour with Tasting in Girona

Context Girona, with its medieval old town and cobbled streets, provides a captivating backdrop where history and cuisine intertwine. The Mercat del Lleó, a covered local market, is a central hub for discovering fresh, traditional regional products. This tour takes you through this atmospheric environment, guided by a local expert who shares the evolution of Girona’s culinary heritage from Roman times to the present, as the scent of thyme and freshly baked bread drifts through the air.

The Experience Over approximately four hours, you’ll stroll through historic alleys, stopping at the market to taste Iberian ham paired with cava, regional sausages, and local cheeses. You’ll visit family-run bakeries and intimate restaurants to enjoy chef-curated tapas and traditional dishes, culminating in a unique dessert: a warm, stuffed bun filled with hot ice cream at Rocambolesc. The lively buzz of the market and the crunch of ancient stones underfoot accompany every step.

For Whom Ideal for food lovers seeking to understand local cuisine within its cultural context. Suitable for adults and families with children over 10 who can comfortably walk 3–4 km. Not recommended for individuals with severe allergies or limited mobility.

Local Context Girona preserves deep-rooted culinary traditions, visible in its markets and family-run ovens. The local community continues to pass down gastronomic knowledge through generations, evident in every bite and in the warmth of the city’s historic streets.