Stands out for

  • • Visit to a winery with original 1852 building and professional production since the 1970s
  • • Tasting of several txakolis with fresh, crisp, and slightly salty aromas
  • • Panoramic views of the Cantabrian Sea and vineyards on gentle hills
  • • Optional food pairings with local products such as cheese and pintxos
  • • Accessible entrances and facilities for people with reduced mobility at Doniene Gorrondona

Description

Context Wine tasting in Bakio takes place at the family-run Doniene Gorrondona winery, located in San Pelaio, Basque Country. Established in 1852, this winery has maintained professional production since the 1970s and is nestled in a protected valley where the maritime climate and unique soil give txakoli, the region’s traditional white wine, its distinctive fresh and slightly salty character. The surrounding landscape features panoramic views of the Cantabrian Sea and vineyards spreading across gentle hills, creating a natural setting that enhances the tasting experience.

The Experience You’ll take a guided tour through the vineyards and the winery’s facilities, learning about txakoli’s production process and the site’s century-old history. At the end, enjoy a tasting of several local wines and spirits, often paired with regional specialties such as cheese or pintxos. The crisp, salty aroma of txakoli and the sea breeze drifting through open windows create a sensory atmosphere that deeply connects the wine to its natural environment.

For Whom This activity suits wine enthusiasts interested in txakoli, travelers who value cultural and culinary experiences in natural settings, and small to medium-sized groups seeking an educational and peaceful visit. It is also accessible for people with reduced mobility. Not recommended for those who have difficulty standing or walking for about one hour.

Local Context Bakio is a coastal town in the Basque Coast where wine tradition blends with local culture and cuisine. Doniene Gorrondona is part of this community, preserving traditional txakoli craftsmanship and offering insight into the Basque wine heritage within a protected natural landscape.

Key Info

Difficulty

Easy

Setting

Outdoors

Best season

All year round

Recommended Age Range

All ages

Nearby Destinations

Practical Guide

Everything you need to know about Wine Tasting and Winery Tour in San Pelaio, Bakio

Location
Expert Recommendations

Bring a valid ID for booking and wear comfortable clothing suitable for walking and standing. The best time to visit is from February to November, avoiding peak days without prior reservation. Booking at least one week in advance ensures availability and allows you to choose between options with or without food pairing. The activity requires standing and walking for approximately one hour.

Physical Requirements

low physical activity, mainly walking and standing during the visit and tasting

About the Area

Bakio is a coastal town in Bizkaia, on the Basque Coast, surrounded by vineyards and cliffs overlooking the Cantabrian Sea. The area offers hiking trails, visits to other txakoli wineries, museums such as Txakolingunea, and renowned local cuisine. The Doniene Gorrondona winery is located in a privileged natural setting, easily reachable by car and equipped with facilities for visitors with reduced mobility.

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Frequently Asked Questions

Get answers about Wine Tasting and Winery Tour in San Pelaio, Bakio

Yes, it is recommended to book at least one week ahead to secure a spot due to high demand and minimum group sizes set by the provider.
Yes, Doniene Gorrondona has adapted access points. Please contact the operator to confirm specific details.
Tours are offered in Spanish, English, French, and occasionally in Basque, depending on the provider.
Yes, some formats include a tasting with local delicacies such as cheese, anchovies, or pintxos, in addition to the standard wine tasting.
Yes, it is possible to purchase bottles made at the winery to take home as a souvenir.