Wine Tourism with Tasting and Accommodation in Badajoz

Stands out for

  • • Tasting of wines with red fruit aromas and coffee notes
  • • Sampling of regional ham, cheese, and cured sausages
  • • Exclusive tasting of fresh must and freshly picked grapes
  • • Accessible for visitors with reduced mobility
  • • Multilingual support in Spanish and English for small groups

Description

Context The Ribera del Guadiana in Badajoz is a renowned wine region celebrated for its deep-rooted traditions and high-quality wines. At wineries like Cosecha Extremeña, visitors explore the full winemaking journey—from vine to bottle—amid a landscape where the air carries the scent of earth and wild thyme. The experience takes place in accessible facilities with multilingual staff offering service in both Spanish and English. The Experience The tour begins with a guided walk through the vineyards and fermentation rooms, where each stage of wine production is explained in detail. This is followed by a tasting of red-fruit-scented wines with subtle notes of coffee, paired with regional specialties such as cured ham, local cheeses, and traditional sausages. Guests also enjoy a unique opportunity to taste fresh musts and freshly harvested grapes, offering a distinctive texture and flavor profile, while the breeze carries the aroma of oak barrels from the aging cellars. For Whom This activity is ideal for adults interested in wine culture and regional gastronomy, couples, and small groups seeking an educational yet relaxed experience. Not suitable for visitors under 18, or those with severe allergies to Iberian or dairy products unless accommodations are made. Local Context Cosecha Extremeña is part of a broader community committed to preserving Extremadura’s viticultural and culinary heritage. Local producers emphasize quality, sustainability, and respect for the natural environment, ensuring visitors enjoy an authentic, intimate experience rooted in tradition.

Key Info

Difficulty

Easy

Setting

Best season

All year round

Recommended Age Range

Ages 18+

Not suitable for kids

Practical Guide

Everything you need to know about Wine Tourism with Tasting and Accommodation in Badajoz

Location
Expert Recommendations

Wear comfortable clothing and suitable footwear for walking through the winery. Bring a jacket for cooler months. The best time for the visit is in the morning, starting at 11:00 AM. Reservations are strongly advised, particularly on weekends and for group visits. The experience involves standing and walking, but is fully accessible for visitors with reduced mobility.

Physical Requirements

Light physical activity, mainly walking and standing during tours and tastings

About the Area

The experience takes place in Fuente del Maestre, in the province of Badajoz, within the Ribera del Guadiana wine region. The area blends long-standing winemaking traditions with cultural heritage, including the Historical-Ethnographic Museum of Villafranca de los Barros and the Rocamador Convent. Visitors can also enjoy food-focused tours and photo safaris through the vineyards. The winery is easily reachable by car and offers nearby tourist services.

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Frequently Asked Questions

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Yes, booking in advance is recommended, especially on weekends and for group visits, to ensure availability and smooth organization.
Yes, the winery features adapted access and facilities for visitors with limited mobility, ensuring full participation in the tour and tasting.
The tour with tasting typically lasts about 1.5 hours, combining a guided visit and wine tasting session.
Wines with strong red fruit aromas and hints of coffee are tasted, including aged wines with a smooth, balanced texture.
Yes, this winery offers a rare opportunity to taste fresh must from the same day and freshly picked grapes, a unique feature not commonly found in other tours.